High functional ingredients

High functional ingredients

SCANPRO™ Advanced solutions are high functional proteins used as technical ingredients in meat products, often in combination with, or as a substitute to, other functional ingredients and raw materials – to enhance the quality of your end meat products. 

For additional information and product specification please email our team.

SCANPRO
Origin
Protein Nx6,25
Water binding
Fat binding
Application areas
Product specification
T 95
95-100%
water-bind
1:10-20 fat
- injected and reformed products
- Emulsified products
T 92/SF
92-97%
1:10-15
- Emulsified products
- Injected and reformed products
HI 95
92-97%
1:8-12
- Injected products
BEEF 95
81-88%
1:10-15
- Injected products
- Ground products
- Emulsified products
About corporate BHJ
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Quality Assurance for UK
Read more about the quality assurance of BHJ UK Protein Foods
Working at BHJ
Here you can learn more about the day-to-day roles of our team at BHJ.