BHJ Ingredients UK ltd. is the world-leading manufacturer of functional animal protein ingredients for meat product manufacturers in the food processing industry, and is a subsidiary of the international BHJ A/S group.
Our wide-ranging product portfolio provides applications for a wide range of meat products delivering values such as enhancing product quality and reducing formulation costs, helping our customers boost their competitive advantage.
With over 40 years’ experience, BHJ is the UK leader in functional proteins. Our DRINDE™ and SCANPRO™ functional protein ingredients are developed to be used in combination with, or as an alternative to other ingredients and raw materials, delivering many values such as product quality enhancement and recipe cost savings.
We remain the only producer to offer BQAP accredited DRINDE™ – made from 100 per cent British pork - which also meets the Red Tractor Farm Assured criteria for manufacturers looking to offer ‘Quality British Food’.
We also make a range of soup stock flavours for the savoury industry, and hydrolysed proteins for the meat processing industry.
Our experienced team is dedicated to giving you the best possible service – before, during and after sales, including the best technical support and most up to date information on all our product developments.
World class functionality
Working with collagen-based proteins can add a whole range of functionalities to your meat products. With outstanding gelation properties, our functional proteins offer significant benefits including:
• improved firmness, texture and sliceability
• reduced purge and frying loss
• recipe cost reduction
Our ingredients are easy to handle and store, making them process-friendly.